Fondue is a Swiss dish where you dip little assortments of sweet and savoury appetizers into creamy melted chocolate or cheese. The name Fondue, comes from the French word “fondre”. That’s because the dish originated in the western regions of Switzerland where the most common spoken language is French. The first ever published recipe for fondue was a savoury one – a gooey pot of a silky cheese and wine… 90+ Fondue Puns And Jokes That Are Incre-dip-ly FunnyRead more
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